About us
Located in the innovation district of Lot Fourteen, Table on the Terrace offers crafted coffee, mouthwatering food, and warm, fantastic service. With a focus on fresh, locally-sourced ingredients, we create a memorable experience where innovation meets indulgence—perfect for your morning brew and breakfast, lunch break, or casual catch-up.
Opening Hours
Monday – Friday
8 AM – 4 PM
Saturday
Closed
Sunday
Closed
Culinary Creations from our chefs
At Table on the Terrace, our chefs bring unmatched creativity and meticulous care to every dish, crafting a menu that celebrates the vibrant flavours of South Australia. With a commitment to excellence, they carefully source the freshest local produce and ingredients, ensuring each meal tells a story of quality and sustainability. From innovative culinary creations to comforting classics, every plate is a harmonious blend of artistry and taste, designed to delight our guests and showcase the best of our region’s seasonal bounty.
morning feasts
SERVED ALL DAY FROM 8AM TO 2.30PM
Jammy Toast (v)
Toasted Sourdough, locally sourced Jam and Butter
12
Get Eggy
2 Eggs fried, scrambled, poached or Smashed Tofu
with buttered White, Rye bread or Sourdough
Add Bacon + $6
Add Hashbrown + $3
Add Mushrooms + $5
16
The Good Morning Roll
South Australian Bacon, Egg, Tasty Cheese, Onion Jam and Spinach
Add Chips + $5
Add Hashbrown + $3
18
Granola Bliss
Granola with Natural or Coconut Yogurt, Lemon Myrtle Poached Pear with seasonal Fruit
18
Corn Field Stack
House-made Corn Fritters, Poached Egg, Parmesan, Pear, Rocket & Fennel Salad served with Beetroot Hummus
24
The Eggs Benny
Ham, Bacon or Smoked Salmon with toasted Sourdough, two poached Eggs, Hollandaise Sauce and fresh Spinach
Add Hashbrown + $3
24
Blue Swimmer Crab Chilli Scramble
Blue Swimmer Crab and Scrambled Egg with Chilli Jam, Asian Herb Salad, Wilted Spinach and toasted Sourdough
26
Avo Smash (v)
Poached Egg, Whipped Fetta, Saltbush Dukkah and Balsamic Glaze
Add Bacon + $6
22
Baked Banana Bread (v)
Espresso Mascarpone, Berry Forrest Compote, Candied Pistachios, Fresh Strawberries and Banana
18
MIDDAY PERFECTION
SERVED FROM 11.30AM TO 2.30PM
Pickled Green Tomatoes (v) (vg)
Pickled Green Tomatoes, toasted Sourdough and Basil with Olive Crumb
16
Burrata (v)
Salsa Verde, Grilled Zucchini and Preserved Lemons served with Pita Bread
18
Oven Roasted Miso Pumpkin (v) (vg)
Confit Tomatoes, Puffed Black Rice, Coconut and Cashew served with Asian Herb Salad
24
Thai Beef Salad
Green Mango, Watermelon Radish, Nahm Jim, Crispy Shallots and Asian Herbs
Swap Beef for Chicken or Tofu
28
Pan Fried Gnocchi
Blistered Cherry Tomatoes, Rapini, Salsa Verde, Citrus, Parmesan and Whipped Fetta
Add Chicken +$6
25
Grilled Chicken Burger
Chicken Breast, Bacon, Smashed Avocado, Tomato, Lettuce, Aioli and Chips
26
Eggplant Parmigiana Focaccia
Napolitana Sauce, Provolone Cheese and Rocket served with Potato Crisps
24
THE VINO
SERVED FROM 8AM TO 4PM
Solara, Prosecco
Murray Darling, South Australia
Glass 12 Bottle 48
Saint & Scholar Sparkling, Pinot Noir Chardonnay
Barossa Valley, South Australia
Bottle 50
Forage Supply, Whole Lotta Rose
Barossa Valley, South Australia
Glass 12 Bottle 48
Unico Zelo, Esoterico Amber Wine
Adelaide Hills, South Australia
Bottle 50
Saint & Scholar, Graduates Sauvignon Blanc
Barossa Valley, South Australia
Glass 12 Bottle 48
Mitchell, Watervale Riesling
Clare Valley, South Australia
Glass 12 Bottle 48
Longview, Queenie Pino Grigio
Adelaide Hills, South Australia
Glass 12 Bottle 48
Unico Zelo, Alluvium Fiano
Adelaide Hills, South Australia
Bottle 50
Unico Zelo, Fresh AF Nero Zibibbo (Chilled Red)
Adelaide Hills, South Australia
Glass 12 Bottle 48
Forage Supply, Rib Tickler Shiraz
Barossa Valley, South Australia
Glass 14 Bottle 50
'TAILS ON THE TERRACE
SERVED FROM 8AM TO 4PM
Mimosa
Champagne and chilled Citrus Juice
16
Lil’ Zesty Spritz
Presecco, Unico Cello & Yuzu Soda
18
Just a Spritz
Prosecco, Aperol & Soda
18
Espress Ya’self Martini
Espresso, Coffee Liquor, Frangelico & Vodka
20
Sheridan’s Mary
House Pickled Infused Vodka, Tomato Juice, Citrus, Spice & Seasoning
20
The Matrons Margy
Tequila, Cointreau & Preserved Lemon
20
Negroni
Applewood Gin, Okar Bitter Aperitivo, Vermouth & Orange
22
The Old Fashion
Whiskey, Bitters & Orange
22
Nanna’s Apple Pie Sour
Vanilla Infused Bourbon, Maple & Apple
22
Visit Table On The Terrace, Make Your Reservation Today.
We are open Mon to Fri 8 AM – 4 PM. We welcome on-line reservations.
